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SF0337701
Nestled in the picturesque landscapes of the thermal and volcanic region of Eastern Styria, the Fehring Saturday Market pulsates with life every week. Situated around the historic St. Mary's Column in the heart of Fehring's main square, the market blends perfectly with the surrounding shops, cafés and inns, creating a lively hub. The market offers much more than just a shopping experience. A lively programme of events keeps the market buzzing throughout the year. From Easter celebrations to harvest festivals and Christmas markets, there is always something new to discover. Sustainability is a core value.
SF0337699
Nestled in the picturesque landscapes of the thermal and volcanic region of Eastern Styria, the Fehring Saturday Market pulsates with life every week. Situated around the historic St. Mary's Column in the heart of Fehring's main square, the market blends perfectly with the surrounding shops, cafés and inns, creating a lively hub. The market offers much more than just a shopping experience. A lively programme of events keeps the market buzzing throughout the year. From Easter celebrations to harvest festivals and Christmas markets, there is always something new to discover. Sustainability is a core value.
SF0337698
Nestled in the picturesque landscapes of the thermal and volcanic region of Eastern Styria, the Fehring Saturday Market pulsates with life every week. Situated around the historic St. Mary's Column in the heart of Fehring's main square, the market blends perfectly with the surrounding shops, cafés and inns, creating a lively hub. The market offers much more than just a shopping experience. A lively programme of events keeps the market buzzing throughout the year. From Easter celebrations to harvest festivals and Christmas markets, there is always something new to discover. Sustainability is a core value.
SF0332338
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332337
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332336
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332335
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332334
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332333
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0332332
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329580
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329579
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329578
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329577
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329576
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0329575
The Plezzana sheep is a small (35 – 45 kg) sheep from northeastern Italy,Slovenia and Austria. It has a small, elongated head with small ears, and is generally free of horns (though they are occasionally present in males). The upper part of the head is covered in wool. The limbs are short and thin and free of wool, and the sheep has a medium length, fairly thin tail. Normally, the sheep are white but there are frequently (around 30%) individuals with a mantle that is brown or black. It is a dual usage breed, but it is principally used for milk production. The Plezzana breed is originally from the high valleys of Isonzo, and gets its name from the small city of Plezzo, currently in Slovenian territory (Bovški). Internationally, the breed is known as Bovec. The sheep’s origins are probably found in Alpine breeds.
SF0328864
The Parndorf farmers’ market was the first in Austria to join the Earth Markets network. The Parndorf farmers’ market takes place in the barn of a private rural house and is run by Monika Liehl with the help of the Slow Food Burgenland Convivium.
Parndorf, a village of just over 4,000 inhabitants, lies less than 50 km from Vienna in Burgenland, the easternmost and flattest province in Austria, a land very suitable for viticulture, with almost 10,000 hectares of vineyards but also predominantly family-run agricultur and food-artisans.
SF0328863
The Parndorf farmers’ market was the first in Austria to join the Earth Markets network. The Parndorf farmers’ market takes place in the barn of a private rural house and is run by Monika Liehl with the help of the Slow Food Burgenland Convivium.
Parndorf, a village of just over 4,000 inhabitants, lies less than 50 km from Vienna in Burgenland, the easternmost and flattest province in Austria, a land very suitable for viticulture, with almost 10,000 hectares of vineyards but also predominantly family-run agricultur and food-artisans.
SF0328862
The Parndorf farmers’ market was the first in Austria to join the Earth Markets network. The Parndorf farmers’ market takes place in the barn of a private rural house and is run by Monika Liehl with the help of the Slow Food Burgenland Convivium.
Parndorf, a village of just over 4,000 inhabitants, lies less than 50 km from Vienna in Burgenland, the easternmost and flattest province in Austria, a land very suitable for viticulture, with almost 10,000 hectares of vineyards but also predominantly family-run agricultur and food-artisans.
SF0328861
The Parndorf farmers’ market was the first in Austria to join the Earth Markets network. The Parndorf farmers’ market takes place in the barn of a private rural house and is run by Monika Liehl with the help of the Slow Food Burgenland Convivium.
Parndorf, a village of just over 4,000 inhabitants, lies less than 50 km from Vienna in Burgenland, the easternmost and flattest province in Austria, a land very suitable for viticulture, with almost 10,000 hectares of vineyards but also predominantly family-run agricultur and food-artisans.
SF0328860
The Parndorf farmers’ market was the first in Austria to join the Earth Markets network. The Parndorf farmers’ market takes place in the barn of a private rural house and is run by Monika Liehl with the help of the Slow Food Burgenland Convivium.
Parndorf, a village of just over 4,000 inhabitants, lies less than 50 km from Vienna in Burgenland, the easternmost and flattest province in Austria, a land very suitable for viticulture, with almost 10,000 hectares of vineyards but also predominantly family-run agricultur and food-artisans.
SF0312982
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312981
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312980
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312979
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312978
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312977
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312976
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312975
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312974
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312973
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312972
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312971
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312970
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312969
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312968
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312967
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312966
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312965
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312964
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312963
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312962
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312957
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312956
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312955
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312954
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312953
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312952
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312951
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312950
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312949
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312948
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312947
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312946
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312945
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312944
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.
SF0312943
In Carnia it’s known as Per Martin, in Carinthiia as Klotzen, or Doerrbirne, while in the valleys on the Slovenian side of Italy’s eastern border, they call it Tepka.It probably isn’t a single variety at all but rather a population of pear trees that has adapted to the mountains on the border between Italy, Austria and Slovenia.