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SF0302584
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302583
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302582
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302581
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302580
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302579
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302578
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302577
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302576
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302575
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302574
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302573
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302572
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302571
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302570
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302569
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302568
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302567
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302566
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302565
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302564
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302563
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302562
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302561
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302560
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302559
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302558
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302557
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302556
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302555
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302554
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302553
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302552
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302551
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302550
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302549
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302548
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302547
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302546
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302545
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302544
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302543
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302542
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302541
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302528
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
SF0302526
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
Slow Food Heroes: Imagine how much we could do if people worked together!
Nominated in the top 100 list of young sustainable entrepreneurs of the Netherlands, Andres Jara is a former UNISG student that transformed the Coronavirus crisis into an opportunity to help small scale farmers and to fight food waste. He tells us how the idea came about from his farm, De Stadsgroenteboer, and his restaurant Herbano.
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