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SF0290154
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290150
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290145
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290132
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290123
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290120
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290114
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290110
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
The Wichi indigenous people live in the arid zone of the central Chaco, a land characterized by little rain for much of the year and intense downpours in the month of November. One of the most important products for the community is honey gathered from wild bees, known in the indigenous language as twatsaj. The Wichi are not beekeepers; they do not rear the bees in hives, but collect the honey from hollow trees.
SF0290065
Presidium Oaxaca Mixteca Agave
IFAD Project - Community life
Presidium Oaxaca Mixteca Agave
IFAD Project - Community life
SF0290062
Presidium Oaxaca Mixteca Agave
IFAD Project - Daily work with maguey and pulque
Presidium Oaxaca Mixteca Agave
IFAD Project - Daily work with maguey and pulque
SF0290045
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
SF0290044
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
SF0290043
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
Presidium Oaxaca Mixteca Agave
IFAD Project - Maguey, pulque y derivados
SF0289841
SF0288315
Presidium Oaxaca Mixteca Agave
IFAD Project - Indigenous youth
Presidium Oaxaca Mixteca Agave
IFAD Project - Indigenous youth
SF0085493
SF0257991
SF0344913
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344912
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344911
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344910
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344909
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344908
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344907
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344906
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344905
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344904
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344903
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344902
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344901
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344900
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344899
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344898
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344897
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344896
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344895
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344894
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344893
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344892
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344891
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0344890
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean, and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms, Mexico.
TerraProject photographers photo selection
SF0343004
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0343003
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0343002
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0343001
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0343000
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342999
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342998
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342997
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342996
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342995
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342994
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342993
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342992
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342991
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342990
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342989
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342988
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342987
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
SF0342986
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles.
Aligned with Slow Food’s philosophy that everyone deserves access to nourishing food that supports communities, honors the Earth and strengthens local economies, these farms embody the future of sustainable agriculture
Slow Food Farms - Mexico.
TerraProject photographers photo selection
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