The mutahato variety is the tallest banana variety with a height of up to 9 meters. It has long leaves, and the fruits that range from 20-22 centimeters. The outer skin varies from green and yellow (depending on maturity) with white inner flesh, a curving cylinder shape with a bitter taste while unripe and sweet when ripe. It takes a period of 2 years to mature and it does well in fertile and well drained soil. It produces a delicious fruit that is eaten as a ripe fruit and can also be cooked or roasted for human consumption. The banana stem was used as fodder for animals.
The mutahato variety is the tallest banana variety with a height of up to 9 meters. It has long leaves, and the fruits that range from 20-22 centimeters. The outer skin varies from green and yellow (depending on maturity) with white inner flesh, a curving cylinder shape with a bitter taste while unripe and sweet when ripe. It takes a period of 2 years to mature and it does well in fertile and well drained soil. It produces a delicious fruit that is eaten as a ripe fruit and can also be cooked or roasted for human consumption. The banana stem was used as fodder for animals.
